1000 Blends Blog: The Unfiltered Journey

Follow whiskey blender Brandon McCraney of Olde Raleigh Distillery as he embarks on a quest to create 1000 unique whiskey blends. Witness the creative process, the triumphs, and the struggles, all uncut and unfiltered. This blog chronicles his experiments, insights, and the stories behind each bottle, offering a captivating glimpse into the world of whiskey innovation. Join the journey and witness history in the making.
  • Understanding Sherry: Styles & Production By Master Blender, Brandon McCraney March 4, 2025 Alright, let me tell you about sherry. It’s not just some dusty bottle your grandma keeps in the back of the cupboard, though let’s be honest, some of it might be. But......

  • Confessions of a Sherry-Obsessed Whiskey Blender By Master Blender, Brandon McCraney March 4, 2025 As a whiskey blender, I’m always chasing the next flavor high.  It’s a tough life, but someone’s gotta do it. And let me tell you, sherry casks are the rockstars of......

  • My Love Affair with HAZMAT (and Why It’s Probably Not Healthy) By Master Blender, Brandon McCraney February 21, 2025 Okay, let’s talk about something I probably really shouldn’t be talking about. Something that makes my insurance agent break out in hives and my wife give me that look. You......

  • “Velvet Flame”: A Symphony of Barrel Proof Bourbon – The Most Diverse Blend in the Industry By Master Blender, Brandon McCraney February 7, 2025 I’m incredibly excited to introduce our latest creation, a truly unique bourbon that embodies complexity, depth, and a touch of fiery......

  • Olde Stogie: A Symphony of Bourbon, Port, and Cigar-Inspired Bliss By Master Blender, Brandon McCraney February 6, 2025 Whiskey blending is more than a job; it’s a passionate pursuit of flavor, texture, and the transformative power of combining spirits. “Olde Stogie” is a project born......

  • My Unexpected Muse: How Spanish Orange Wine Changed My Blending Game By Master Blender, Brandon McCraney February 5, 2025 As a whiskey blender, I’m always on the hunt for inspiration. I chase flavors, I experiment with textures, and I’m constantly pushing the boundaries of what’s......